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Food processing technology : principles and practice /

By Fellows, P. J.,. Amsterdam, [Netherlands] : Woodhead Publishing, 2017 . 1 online resource (1,226 pages) : , e-Book Proquest 9780081005231 (ebook)

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Meat products handbook : practical science and technology /

By Feiner, Gerhard. Cambridge, England : Woodhead Pub., 2006 . 648 p. : 1845690508 (hbk.) | 9781845690502 (hbk.) | 0849380103 (hbk.) | 9780849380105 (hbk.)

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