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		Food & beverage service generic competencies provide food and beverage services D1.HBS.CL5.12 Assessor Manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies provide food and beverage services \| Assessor Manual ; Dark Pink Book Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0297 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies provide food and beverage services D1.HBS.CL5.12 Trainee manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies provide food and beverage services \| Trainee manual ; Green Book Publication details: กรุงเทพมหานคร : สำนักงานปลัดกระทรวงการท่องเที่ยวและกีฬา, 2015 LOC classification: H0180 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies provide food and beverage services D1.HBS.CL5.12 Trainer Guide by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies provide food and beverage services \| Trainer Guide ; Brown Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0198 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies receive and resolve customer complaints D1.HRS.CL1.15 Assessor Manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies receive and resolve customer complaints \| Assessor Manual ; Dark Pink Book Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0295 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies receive and resolve customer complaints D1.HRS.CL1.15 Trainee manual by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies receive and resolve customer complaints \| Trainee manual ; Green Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0181 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & beverage service generic competencies receive and resolve customer complaints D1.HRS.CL1.15 Trainer Guide by Office of the permanent secretary ministry of tourism and sports Series: Food & beverage service generic competencies receive and resolve customer complaints \| Trainer Guide ; Brown Book Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015 LOC classification: H0200 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food & drink tourism : principles and practice / Sally Everett. by Everett, Sally Publication details: Los Angeles : SAGE, 2016 Other title: Food and drink tourism LOC classification: TX631 .E94F Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Publication details: New York, NY : New York, NY : Time Inc., Local call number: Food & Wine Availability: No items available. Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 39, Number 12 December 2016 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number 1 January 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number 8 August 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number 9 September 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number 10 October 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number 11 November 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number April 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number February 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number July 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number June 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number March 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		No cover image available Food & Wine Volume 40, Number May 2017 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Place hold Place recall Add to cart (remove)
		Food additives / edited by A. Larry Branen ... [et al.] [Book] by Branen, Alfred Larry, 1945- Series: Food science and technology (Marcel Dekker, Inc.) ; 116 Edition: 2nd ed., rev. and expanded. Publication details: New York : Marcel Dekker, 2002 LOC classification: TX553.A3 F564 2002 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2). Found in Open Library: Place hold Place recall Add to cart (remove)
		Food anatomy : the curious parts & pieces of our edible world / Julia Rothman ; with help from Rachel Wharton. by Rothman, Julia Wharton, Rachel Publication details: North Adams, MA : Storey Publishing, 2016 LOC classification: TX355 .R68F Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)
		No cover image available Food and Applied Bioscience Journal by Faculty of Agro-Industry, Chiang Mai University Faculty of Agro-Industry, Chiang Mai University. Chiang Mai Publication details: Faculty of Agro-Industry, Chiang Mai University : , Online access: Online Access Local call number: Journal Availability: No items available. Place recall Add to cart (remove)
		Food and beverage management / Bernard Davis ... [et al.] by Davis, Bernard Edition: 6th ed. Publication details: London : Routledge, 2018 LOC classification: TX911.3.M27 .F686 Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1). Found in Open Library: Place hold Place recall Add to cart (remove)

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