Refine your search

Your search returned 1527 results.

Not what you expected? Check for suggestions
Sort
Results
FACTORS AFFECTING ACCOUNTING INFORMATION SYSTEM QUALITY: AN EMPIRICAL EVIDENCE FROM AUTO PARTS SMEs IN THAILAND by
  • Nutchajarin Lohapan
Online access:
Local call number:
  • Index Journal
Availability: No items available.

Fan dian ye ren li zi yuan guan li= Human resources management for the hospitality indusrty/ Tan ke.; Xu hong. [book] by
  • Tan, Ke
  • Xu, Hong
Series: Lü you guan li jing pin jiao cai yi congLanguage: Chinese-English
Publication details: Ta lian : Dong bei cai jing ta xue chu ban she , 2004
Other title:
  • Human resources management for the hospitality indusrty
LOC classification:
  • TX911.3 .T153
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Farm management / Ronald D. Kay, William M. Edwards, Patricia A. Duffy [book] by
  • Kay, Ronald D
  • Edwards, William M
  • Duffy, Patricia A
Edition: 7th ed.
Publication details: New York : McGraw-Hill, c2012
Other title:
  • Farm management : planning, control, and implementation
LOC classification:
  • S561 .K23 2012
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Farm management: theory and practice Farm management by
  • Barbra june dinampo
Publication details: New York, NY : Arcler Press LLC, 2017
LOC classification:
  • S561 .B515F
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Financial management : theory and practice / Eugene F. Brigham, Michael C. Ehrhardt [book] by
  • Brigham, Eugene F, 1930-
  • Ehrhardt, Michael C, 1955-
Edition: 10th ed.
Publication details: Australia : Thomson/South-Western, c2002
LOC classification:
  • HG4011 .B855 2002
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Financial management : theory and practice / Eugene F. Brigham, Michael C. Ehrhardt [book] by
  • Brigham, Eugene F, 1930-
  • Ehrhardt, Michael C, 1955-
Edition: 7th ed.
Publication details: Fort worth : The Dryden, , c2002
LOC classification:
  • HG4011 .B855 1994
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Financial Management in Hotels by
  • Scott Millar, M
Publication details: New York : New Rochiie, 2017
LOC classification:
  • HG4206
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Overfished ocean strategy: powering up innovation for a resource-deprived world / Nadya Zhexembayeva [book] by
  • Zhexembayeva, Nadya
Publication details: San Francisco; Berrett-Koehler Publishers, Inc : , c2014
LOC classification:
  • HC79 .E5 Z4483 2014
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Focus on world festivals / contemporary case studies and perspectives Chris Newbold,Jennie Jordan,Paul Kelly,and Kristy Diaz. by
  • Newbold, Chris
  • Jordan, Jennie
  • Newbold, Chris
Publication details: Oxford : Goodfellow Publishers Ltd, 2019
LOC classification:
  • GT3930 .N493F
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Assessor Manual by
  • Office of the permanent secretary ministry of tourism and sports
Series: Food & beverage service generic competencies converse in english at a basic operational level | Assessor Manual ; Dark Pink Book
Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015
LOC classification:
  • H0296
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Trainee manual by
  • Office of the permanent secretary ministry of tourism and sports
Series: Food & beverage service generic competencies converse in english at a basic operational level | Trainee manual ; Green Book
Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015
LOC classification:
  • H0182
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Food & beverage service generic competencies converse in english at a basic operational level D1.LAN.CL10.01 Trainer Guide by
  • Office of the permanent secretary ministry of tourism and sports
Series: Food & beverage service generic competencies converse in english at a basic operational level | Trainer Guide ; Brown Book
Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015
LOC classification:
  • H0201
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food and Applied Bioscience Journal by
  • Faculty of Agro-Industry, Chiang Mai University
  • Faculty of Agro-Industry, Chiang Mai University. Chiang Mai
Publication details: Faculty of Agro-Industry, Chiang Mai University : ,
Online access:
Local call number:
  • Journal
Availability: No items available.

Food and beverage management / Bernard Davis ... [et al.] by
  • Davis, Bernard
Edition: 6th ed.
Publication details: London : Routledge, 2018
LOC classification:
  • TX911.3.M27 .F686
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone [book] by
  • Davis, Bernard
  • Lockwood, Andrew
  • Stone, Sally
Edition: 3rd ed
Publication details: Woburn, MA : Woburn, MA : Butterworth-Heinemann, 1998
LOC classification:
  • TX911.3.M27 F656 1998x
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food and beverage management / Bernard Davis ... [et al.] by
  • Ioannis S Pantelidis; et al
  • Andrew Lockwood
  • Peter Alcott
Edition: 5th ed.
Publication details: London : Routledge, 2012
LOC classification:
  • TX911.3.M27 .F657
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food production generic competencies apply standard safety procedures for handling foodstuff D1.HRS.CL1.02 Assessor Manual by
  • Office of the permanent secretary ministry of tourism and sports
Series: Food production generic competencies apply standard safety procedures for handling foodstuff | Assessor Manual ; Pink Book
Publication details: กรุงเทพมหานคร : Office of the permanent secretary ministry of tourism and sports, 2015
LOC classification:
  • H0326
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (1).

Food production generic competencies apply standard safety procedures for handling foodstuff D1.HRS.CL1.02 Trainee manual by
  • Office of the permanent secretary ministry of tourism and sports
Series: Food production generic competencies apply standard safety procedures for handling foodstuff | Trainee manual ; Green Book
Publication details: Bangkok : Office of the permanent secretary ministry of tourism and sports, 2015
LOC classification:
  • H0148
Availability: Items available for loan: PIM Creative Learning Space Chaengwattana (2).

Pages