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Dairy science and technology /

By Walstra, Pieter.. Boca Raton,FL : CRC/Taylor & Francis, 2006 . 782 p. : , Rev. ed. of: Dairy technology /P.Walstra ... [et al.].c1999 0824727630 (hbk.)

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The sensory evaluation of dairy products /

New York, NY : Springer, 2009 . xv, 573 p. : , Rev. ed. of: Sensory evaluation of dairy products / F.W. Bodyfelt, J. Tobias, G.M. Trout. c1988 9780387774060 (hardcover : alk. paper)

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