<?xml version='1.0' encoding='utf-8' ?>







<rss version="2.0"
      xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/"
      xmlns:dc="http://purl.org/dc/elements/1.1/"
      xmlns:atom="http://www.w3.org/2005/Atom">
 <channel>
 <title><![CDATA[PIM Creative Learning Space Search for 'an:36384' with limit(s): 'suppress:false']]></title>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?idx=&amp;q=an%3A36384&amp;format=rss</link>
 <atom:link rel="self" type="application/rss+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?idx=&amp;q=an%3A36384&amp;sort_by=title_az&amp;format=atom"/>
 <description> Search results for 'an:36384' with limit(s): 'suppress:false' at PIM Creative Learning Space</description>
 <opensearch:totalResults>5</opensearch:totalResults>
 <opensearch:startIndex>0</opensearch:startIndex>
 
 <opensearch:itemsPerPage>25</opensearch:itemsPerPage>
 
 
 <atom:link rel="search" type="application/opensearchdescription+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
 <opensearch:Query role="request" searchTerms="" startPage="" />
 <item>
 <title>
 Essentials of food science /






</title>
 <dc:identifier>ISBN:9780387699394 (pbk. : alk. paper)</dc:identifier>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=27533</link>
 <description>
<img src="https://images-na.ssl-images-amazon.com/images/P/0387699392.01.TZZZZZZZ.jpg" alt="" />






    
    
        <img alt="Cover image" src="/contents/27533/cover.jpg" />
    


	   <p>By Vaclavik, Vickie.. 
	   New York, NY : Springer, 2008
                        . xvii, 571 p. :
                        
                         26 cm.. 
                         9780387699394 (pbk. : alk. paper)
       </p>

<p><a href="https://pim.tassana.dev/cgi-bin/koha/opac-reserve.pl?biblionumber=27533">Place hold on <em>Essentials of food science /</em></a></p>

						</description>
 <guid>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=27533</guid>
 </item>
 
 <atom:link rel="search" type="application/opensearchdescription+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
 <opensearch:Query role="request" searchTerms="" startPage="" />
 <item>
 <title>
 Nutrition for foodservice and culinary professionals






</title>
 <dc:identifier>ISBN:9781119148494</dc:identifier>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=823994</link>
 <description>
<img src="https://images-na.ssl-images-amazon.com/images/P/1119148499.01.TZZZZZZZ.jpg" alt="" />






    
    
        <img alt="Cover image" src="/contents/823994/cover.jpg" />
    


	   <p>By Drummond, Karen Eich. 
	   Hoboken, New Jersey : Wiley, 2017
                        . 465 p
                        
                        
                         9781119148494
       </p>

<p><a href="https://pim.tassana.dev/cgi-bin/koha/opac-reserve.pl?biblionumber=823994">Place hold on <em>Nutrition for foodservice and culinary professionals</em></a></p>

						</description>
 <guid>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=823994</guid>
 </item>
 
 <atom:link rel="search" type="application/opensearchdescription+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
 <opensearch:Query role="request" searchTerms="" startPage="" />
 <item>
 <title>
 The longevity solution :


 rediscovering centuries-old secrets to a healthy, long life





</title>
 <dc:identifier>ISBN:9781628603798</dc:identifier>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=833579</link>
 <description>
<img src="https://images-na.ssl-images-amazon.com/images/P/1628603798.01.TZZZZZZZ.jpg" alt="" />






    
    
        <img alt="Cover image" src="/contents/833579/cover.jpg" />
    


	   <p>By DiNicolantonio, James. 
	   Nevada : Victory Belt Publishing, 2019
                        . 256 pages :
                        
                         24 cm.. 
                         9781628603798
       </p>

<p><a href="https://pim.tassana.dev/cgi-bin/koha/opac-reserve.pl?biblionumber=833579">Place hold on <em>The longevity solution :</em></a></p>

						</description>
 <guid>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=833579</guid>
 </item>
 
 <atom:link rel="search" type="application/opensearchdescription+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
 <opensearch:Query role="request" searchTerms="" startPage="" />
 <item>
 <title>
 The science of food






</title>
 <dc:identifier>ISBN:9780750623735</dc:identifier>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=822636</link>
 <description>
<img src="https://images-na.ssl-images-amazon.com/images/P/075062373X.01.TZZZZZZZ.jpg" alt="" />






    
    
        <img alt="Cover image" src="/contents/822636/cover.jpg" />
    


	   <p>By Gaman, P. M.. 
	   Boston, Mass : Butterworth-Heinemann, 1996
                        . 326 p
                        
                        
                         9780750623735
       </p>

<p><a href="https://pim.tassana.dev/cgi-bin/koha/opac-reserve.pl?biblionumber=822636">Place hold on <em>The science of food</em></a></p>

						</description>
 <guid>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=822636</guid>
 </item>
 
 <atom:link rel="search" type="application/opensearchdescription+xml" href="https://pim.tassana.dev/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
 <opensearch:Query role="request" searchTerms="" startPage="" />
 <item>
 <title>
 Wardlaw's perspectives in nutrition :


 a functional approach /





</title>
 <dc:identifier>ISBN:9781259933844 (alk. paper)</dc:identifier>
 <link>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=831892</link>
 <description>
<img src="https://images-na.ssl-images-amazon.com/images/P/1259933849.01.TZZZZZZZ.jpg" alt="" />






    
    
        <img alt="Cover image" src="/contents/831892/cover.jpg" />
    


	   <p>By Byrd-Bredbenner, Carol,. 
	   New York : McGraw-Hill Education, 2019
                        . 1 volume (various pagings) :
                        
                         28 cm. 
                         9781259933844 (alk. paper)
       </p>

<p><a href="https://pim.tassana.dev/cgi-bin/koha/opac-reserve.pl?biblionumber=831892">Place hold on <em>Wardlaw's perspectives in nutrition :</em></a></p>

						</description>
 <guid>https://pim.tassana.dev/cgi-bin/koha/opac-detail.pl?biblionumber=831892</guid>
 </item>
 
 </channel>
</rss>





