PIM Creative Learning Space Search for '(su,complete-subfield:{Food}) AND (su,complete-subfield:{Composition.})' with limit(s): 'suppress:false'

Chemical and functional properties of food components /

Boca Raton, FL : CRC Press, 2007 . 532 p. : , Previous ed.: 2002 0849396751 (alk. paper) | 9780849396755

By Vaclavik, Vickie.. New York, NY : Springer, 2008 . xvii, 571 p. : 26 cm.. 9780387699394 (pbk. : alk. paper)

By Hartel, Richard W.,. New York : Copernicus Books, 2008 . 190 p. 9780387758442 (hbk.)

By Weaver, Connie,. Boca Raton : CRC Press, 2003 . 137 p. : 0849312930 (alk. paper)

New York : Springer, 2008 . vii, 616 p. : 9780387719467 (hbk.) | 0387719466 (hbk.)

By Thunnop Laokuldilok, Suthat Surawang, Jitra Klinhom .

By Thunnop Laokuldilok, Suthat Surawang, Jitra Klinhom .

Oakville, ON ; : Apple Academic Press, 2019 . xxii, 620 pages : 24 cm. 9781771886611

By DeMan, John M.. Switzerland : Springer, 2018 . 520 p. : 26 cm.. 9783319636054

By Gaman, P. M.. Boston, Mass : Butterworth-Heinemann, 1996 . 326 p 9780750623735