01023nam a22002894a 4500 10944 20230531230237.0 080205s2006 flua b 001 0 eng 0824759427 (alk. paper) 9780824759421 10943 PITLIB TX553.C28 C37 2006 Carbohydrates in food / edited by Ann-Charlotte Eliasson [book] 2nd ed. Boca Raton, FL : CRC/Taylor & Francis, 2006. 15404 546 p. : ill. Food science and technology Includes bibliographical references and index Food Carbohydrate content 4458 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) 32 Eliasson, Ann-Charlotte, 1953- 15430 Food science and technology (CRC Press) 15431 BK 10944 10944 10944 0 0 lcc 0 0 BKE PIMLIB PIMLIB GEN-EN 2008-03-12 World Wide book 5759.00 0130000099815 14 0 TX553.C28 C37 2006 32550000080842 2023-05-09 5759.00 2023-05-09 BK